Products

Spicy Thai Noodles with Shrimp

– Made with all natural ingredients with no preservatives, additives or artificial colors
– Combination of tender shrimp, soft rice noodles, and fresh vegetables stir-fried in a steaming hot wok with a simple, delicious sauce

Category:

Description

Thawing Instructions:

 

Cooking Instructions:

MICROWAVE (1100 WATTS)
– Puncture film 3-4 times
– Cook on HIGH for 3-4 minutes or until hot
– Let stand for 1 minute. Lightly stir and enjoy

 

Other Information:

  • Weight: 26 oz., 20 oz., 30 oz.
  • Case Pack: 6/26 oz., 6/20 oz., 6/30 oz.
  • Ingredients: COOKED RICE NOODLES (WATER, RICE, VEGETABLE OIL, SALT), UNCOOKED SHRIMP, BOK CHOY, YAM BEAN (JICAMA), ONION, BELL PEPPER, VEGETABLE OIL, BASIL, OYSTER SAUCE (WATER, SUGAR, SALT, TAPIOCA STARCH, YEAST, OYSTER OIL EXTRACT), FISH SAUCE (ANCHOVIES, SALT, WATER), SALT, GINGER, GARLIC, CORNSTARCH, RED CHILI PEPPER, SUGAR. CONTAINS :SHELLFISH (SHRIMP, OYSTER) AND FISH (ANCHOVY)

Nutrition Facts:

  • Calories: 110
  • Total Fat: 1 g
  • Cholesterol: 170 mg
  • Sodium: 470 mg
  • Total Carbohydrate: 5 g
  • Protein: 19 g